whats on your plate

RedEye · Post by **RedEye** » Sat Feb 03, 2007 2:40 pm

Come now, Starbucks isn't Evil, Evil just works there for $6.50 an hour.

It isn't even so bad, if you like burnt coffee with a side of oil on top.

Their Frappucino is even good, on occasion.

Twigz · Post by **Twigz** » Sat Feb 03, 2007 3:38 pm

I don't have anything against evil coffee houses..just overly comercialised ones XP

drinking hot chocolate at the moment..not that its food..oh well X3

White Paw · Post by **White Paw** » Mon Feb 05, 2007 10:20 pm

white bread+ham+mustard+yellow cheese=ham sandwhich

vrikasatma · Post by **vrikasatma** » Tue Feb 06, 2007 1:08 am

Dinner: Healthy hot dog 'n fries. Oven-baked steak fries with grilled lamb suasage on a whole wheat sourdough bun. Side of blueberries in milk.

Nightcap, shortly-shortly: Liquid Jell-O with a little drizzle of honey. Good for the hair, fingernails and joints

Twigz · Post by **Twigz** » Tue Feb 06, 2007 1:36 pm

Noodles..of my own personal recipe...and vodka and orange juice :3~

Sky · Post by **Sky** » Tue Feb 06, 2007 5:24 pm

my own mix of vanilla ice cream, crushed oreo cookies, M&M's, strawberries, cheesecake, and chocolate syrup yummmmmmmy

lupine · Post by **lupine** » Tue Feb 06, 2007 6:31 pm

Tesco's Healthy living Cottage cheese with onion & chive, on Dark Rye crackerbread, a satsuma, 3 pints of Coffee, oh and 100g bar of dark mint crisp chocolate.

Yep the diets going fantastically!!!

Set · Post by **Set** » Tue Feb 06, 2007 10:04 pm

That uber-dark chocolate. I still have just over half a bar left. I never did finish eating it. *licks the melty chocolate*

vrikasatma · Post by **vrikasatma** » Wed Feb 07, 2007 1:10 am

I think it's Chocolate Night at the Pack Board...

I just polished off seven of the cherry cordial Hershey's Kisses. YES!! Found them again!!!

twirrlacurl · Post by **twirrlacurl** » Wed Feb 07, 2007 3:49 pm

Went home for a weekend and my grandma made her southern speciality. Salmon Patties w/cornmeal, boiled potatos, greens, and the best cornbread i've ever tasted.

vrikasatma · Post by **vrikasatma** » Wed Feb 07, 2007 4:50 pm

Ooooohhhhhhhh, that sounds heavenly...

I'm making Thai chicken soup today. Got the cilantro, got the lemon grass, got the peanuts, got the ginger, got the chicken and chicken stock. We're ready to jump and howl

White Paw · Post by **White Paw** » Wed Feb 07, 2007 4:57 pm

cup of orange gatorade

MoonKit · Post by **MoonKit** » Thu Feb 08, 2007 10:55 am

I only have orange juice at the moment but Im about to go cook dinner. SOme kind of chicken...

Set · Post by **Set** » Thu Feb 08, 2007 12:39 pm

I just polished off a box of strawberry pocky, now I'm gonna have to scrounge up some real food.

Fullmoonstar · Post by **Fullmoonstar** » Thu Feb 08, 2007 1:37 pm

I have got spaghetti with a delicious minced meat sauce

White Paw · Post by **White Paw** » Thu Feb 08, 2007 2:47 pm

SUSHI!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

nachoboy · Post by **nachoboy** » Thu Feb 08, 2007 3:10 pm

pizza's warming up in the micro right now.

RedEye · Post by **RedEye** » Thu Feb 08, 2007 4:05 pm

Tonight is Chicken breast Cordon Bleu, with young asperagus and almond rice. I'm serving a nice '02 Chardonnay Blanc-des-blancs.
Dessert's Death by Chocolate cake.

vrikasatma · Post by **vrikasatma** » Thu Feb 08, 2007 4:27 pm

Tonight is salmon with forbidden black rice and Trader Joe's succatash.

Right now I'm going in to make some toast and have it with hot chocolate and strawberry Activia.

lupine · Post by **lupine** » Thu Feb 08, 2007 7:25 pm

Activia!!?? You havin an Healthy night tonight?

This evening it was Sausage and beans on toast with an accompaniment of 2 poached Duck eggs.

(and quite a large portion of Dark Choccy)

vrikasatma · Post by **vrikasatma** » Fri Feb 09, 2007 12:33 am

I have healthy night every night

Actually tonight was slightly less healthy. I didn't do salmon, I did a chicken-and-pineapple stir-fry with rotini. I had a bunch of chicken left over from making the soup so I decided to cook it up.

Coming up in about four hours: Pacific Rim chicken soup with cilantro, pineapple, lemon grass, garlic, onion broth, Hawai'ian pink salt, basil, noodles and red pepper.

RedEye · Post by **RedEye** » Fri Feb 09, 2007 5:28 pm

I'm trying something new: Canard Figarou. It's a basically herb and lettuce salad with a vinagarette dressing and Tossed with Smoked Duck Breast meat.
'bout time our Pack Rep. had a dish named after him...

White Paw · Post by **White Paw** » Fri Feb 09, 2007 5:38 pm

hey Vrikasatma im having CHi Tea.....yummmy...

vrikasatma · Post by **vrikasatma** » Fri Feb 09, 2007 6:35 pm

Ohhh, I wish I could! I'm out of milk right now, poured out the last of it on my oatmeal this morning. I'm <i>almost</i> out of that lovely-wonderful green tea chai from Oregon Chai, too...

H'mm, maybe I can sacrifice one day at the Mane Event and spend the gas/admission money on a quick Costco run...

Fig, that dish sounds great! And congrats on eating healthy. Have a recipe? My butcher gets duck on occasion...

Report on the soup I made last night...it turned out seriously yummilicious, but it's got a kick from the curry, lemon grass and red pepper. The coconut balances it out nicely, though, and the chicken-cilantro-basil triad was wonderful. I reserved a cup for tonight's dinner and froze the rest.

Sweet Lady Hestia, I love my slow cooker!

RedEye · Post by **RedEye** » Fri Feb 16, 2007 1:22 am

Tonight, I made and ate Beef Tartare (see Epicurean Wolf for recipe).
Ahhh- Heaven!